Last night we got a whole lot of yummy apples from Joe and Melanie and came home and made apple crisp - and it was so delicious! It was pretty darn easy too, except for the peeling the apple part since we don't have a peeler (idea for a Christmas gift haha!).
Ingredients
"Apple Part"
-10 Cups all purpose apples, peeled, cored and sliced
-1 Cup white sugar (we used splenda and just used 1/2 a cup - still yummy!)
-1 Tablespoon all-purpose flour
-1 teaspoon ground cinnamon
-1/2 Cup of water
"Crisp Part"
-1 Cup quick-cooking oats
-1 Cup all-purpose flour
-1 Cup packed brown sugar
-1/4 teaspoon baking powder
-1/4 teaspoon baking soda
-1/2 Cup butter/margarine, melted
Directions
1. Preheat oven to 350 degrees
2. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tbsp flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
3. Combine the oats, 1 C flour, brown sugar, baking powder, baking soda, and melted butter together. Crumble evenly over the apple mixture.
4. Bake at 350 degrees for 45 minutes.
Extra Yummy Ideas:
We found that drizzling caramel on top and a dab of whipping cream makes this extra tasty!
Have a happy fall! Definitely try this recipe :-D
