TONGANS (it's a sandwich not a person)

These are called Tongans because they were handed down from missionary to missionary and it started with a Tongan Elder...or so the legend goes. They might look and sound strange, but the sandwiches are very flavorful and quite filling. It goes a little something like this:

You need:
One pack of Ramen Noodles (flavor of your choice.)
2 eggs
sandwich fillings of your liking (i.e. bacon or sandwich meat, cheese, onions, tomatoes, etc.)

What you do:
Start boiling your water. Take the 2 eggs and crack them open and put the contents into a bowl. Then you open the flavor packet from the noodles and mix it with the eggs. Once the water is boiling, put in the noodles, but only for like 10 to 20 seconds. Just enough to where you can unfold the noodles. Then you put whatever you want in between the two halves of the noodles and fold it back over. Get a frying pan and put a dab of butter on it. Once it's hot pour half of the eggs onto it and place your noodle sandwich thing in the eggs. As the eggs cook, use a spatula to form them around the noodles. Then lift the sandwich, pour on the rest of the eggs and repeat. When it's all cooked, put in between some bread with your desired sauces or condiments and enjoy! By the way, these are Blythe tested and Blythe approved. Very tasty and very filling. We just did some blt's with chicken ramen and ranch and it was supreme.